Oliphenolia – the polyphenol cocktail

OLIPHENOLIA® i.v. – The polyphenol cocktail

Burg-Apotheke has developed a new, unique formulation in an exclusive cooperation with the Fattoria La Vialla, Tuscany. It is the first product in the world to be used as an injection solution based on the olive-mill water of the cold-pressed olives – what is known as "acqua mora". The basis of intravenous OLIPHENOLIA® is a liquid phyto-complex consisting of a natural mixture of the olives' polyphenols (hydroxytyrosol, oleuropein aglycone, tyrosol, verbascosides, chlorogenic acid, secologanosides and many others).

The olive-mill water, which is filtered and cold processed by mechanical means, is prepared without the use of chemical solvents. We have further developed this substance in pharmacological terms and are now making it available as an infusion preparation without any synthetic substance.

The new formulation provides all therapists who have based their treatments on holistic medicine with a medication containing pure natural substances.

The effective ranges of the ingredients of this biological polyphenol cocktail have been proven in numerous scientific studies.

Vascular health

  • Anti-oxidation effect
  • Reduced cell ageing/anti-ageing effect
  • Thrombosis and stroke prophylaxis through inhibition of platelet aggregation (41 % reduction of stroke risk)
  • Enhanced effect through combination with ASS

Gut

  • For stomach and digestive problems

Anti-biotic effect

  • Inhibits growth of microorganisms (Helicobacter pylori)

Metabolism/diabetes

  • Positive effect on diabetes, lipid metabolism disorders and hypertension

Nervous system

  • Prevention of neurodegenerative diseases (Alzheimer's/dementia)

Gout

  • Inhibition of xanthine oxidase = comparable effect to allopurinol

Other positive effects

  • Cancer prevention
  • Anti-inflammatory effect
  • Anti-rheumatic effect
  • Improved, faster wound healing